Crafting Everyday Food
Angela Ki Che Leung
Technology, Tradition, and Transformation in Modern East Asia
Barcode 9798880700066
Hardback
Original price
£54.01
-
Original price
£54.01
Original price
£54.01
£54.01
-
£54.01
Current price
£54.01
Click here to join our rewards scheme and earn points on this purchase!
Availability:
Low Stock
FREE shipping
Release Date: 31/07/2025
Genre: Society & Culture
Sub-Genre: Sociology & Anthropology
Label: University of Hawai'i Press
Series: Food in Asia and the Pacific
Contributors: Angela Ki Che Leung (Edited by), Hallam Stevens (Edited by), Victoria Lee (Contributions by), Angela Ki Che Leung (Contributions by), Tatsuya Mitsuda (Contributions by), Shuenn-Der Yu (Contributions by), Jakob Klein (Contributions by), John P. DiMoia (Contributions by), Hallam Stevens (Contributions by)
Language: English
Publisher: University of Hawai'i Press
Technology, Tradition, and Transformation in Modern East Asia