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Mukoita II, Cutting Techniques

Japanese Culinary Academy

Seafood, Poultry, and Vegetables

Barcode 9784911188071
Hardback

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Original price £67.29 - Original price £67.29
Original price
£67.29
£67.29 - £67.29
Current price £67.29

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Availability:
Out of stock

Release Date: 14/10/2025

Genre: Non-Fiction
Sub-Genre: Food & Drink
Label: Japanese Culinary Academy
Series: Japanese Culinary Academy's Complete Japanese Cuisine
Contributors: Shuichi Yamagata (Photographs by), Yoshihiro Murata (Preface by), Akira Saito (Photographs by)
Language: English
Publisher: Japanese Culinary Academy

Seafood, Poultry, and Vegetables