The Pastry Chef Handbook (Revised Edition)

La Patisserie de Référence

A trusted resource for pastry students, culinary professionals, and ambitious home bakers, The Pastry Chef Handbook brings together the essential techniques, knowledge, and recipes that form the foundation of professional pastry work.

Written by veteran culinary educators Pierre-Paul Zeiher and Jean-Michel Truchelut, this comprehensive volume offers a structured path through the art and science of French pastry.

Featuring more than 100 core preparation techniques and 100 classic recipes, the book covers everything from custards, creams, and doughs to celebrated desserts such as Saint-Honoré, Paris-Brest, millefeuille, éclairs, crème brûlée, and Opera cake. Step-by-step photography, practical instruction, and detailed explanations help readers build both confidence and technical precision.

Beyond recipes, this indispensable reference explores ingredients, equipment, nutrition, hygiene, presentation, and professional kitchen practices. Integrated QR codes provide access to instructional videos that further demonstrate key techniques.

Whether you're training for a pastry career, teaching culinary arts, or refining your craft, The Pastry Chef Handbook is an invaluable guide to the traditions and techniques of world-class pâtisserie. 

Recipes include:

• Almond-flavored savoy sponge
• Coffee éclairs
• “Paris-Brest” hazelnut praline cake
• Millefeuilles
• Crème brûlée
• Chocolate soufflé

UK Delivery:

• Free delivery on all orders of £10 or more.
• £1.49 delivery fee on orders below £10.
• UK orders are shipped via Royal Mail 2nd Class.

International Delivery:

• Flat rate delivery charges vary by country.

Dispatch and Delivery Times:

• All orders are shipped from our warehouse in Northampton, UK as soon as stock is available.
• UK mainland orders typically arrive within 3-7 working days via Royal Mail 2nd Class.
• International estimated delivery times:
• Europe & Channel Islands: 7 to 10 working days
• USA: 7 to 15 working days
• Rest of the World: 9 to 30 working days

View our full delivery infomation here.