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From Gujarat With Love

From Gujarat With Love

100 Authentic Indian Vegetarian Recipes

Hardback

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  • Release Date: 26/10/2021
  • Barcode: 9781911663867
  • Genre: Non-Fiction
  • Sub-Genre: Food & Drink
  • Publisher: HarperCollins
From Gujarat With Love

From Gujarat With Love

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DESCRIPTION

100 Authentic Indian Vegetarian Recipes

Gujarati cuisine is traditionally boiled, baked, steamed, or stir-fried – creating light and healthy meals that are still packed with flavour.


Gujarati cuisine is traditionally boiled, baked, steamed, or stir-fried – creating light and healthy meals that are still packed with flavour.

This cookbook explores authentic cuisine from the west coast of India – with recipes adopting the region's explosive combination of sweet, spicy, and sour flavours. Unlike the heavier curries and deep-fried foods that we often associate with Indian cuisine, From Gujarat With Love offers a new insight on cooking appropriate for vegans, vegetarians, and anyone who wants to create meat-free meals. Featuring easy recipes for classic small plates, popular street food, and everything in between — from bite-sized appetisers and filling dals to classic curries, decadent desserts, and refreshing beverages. Vina Patel has made her recipes accessible for home-cooks everywhere, including prep and cook times, and any relevant dietary requirements for each recipe. Includes:

  • An Introduction to Gujarati Cooking, Techniques, and the Essential Ingredients
  • Chutneys and other condiments
  • Salads and Raitas
  • Appetizers
  • Dals and Soups
  • Curries
  • Breads
  • Rice and Khichdi
  • Drinks and Desserts

Recipes include Spicy Pea Croquettes, Curry Cashew Masala, Smoky Aubergine Curry, Green Chickpea Salad, Spinach Chaat, Thin Layered Roti and Kheer with Cherries.

World-renowned food photographer Jonathan Lovekin photographs the vibrant and colourful dishes, and there are atmospheric photographs of Gujarat throughout. This book transports the reader to the site of these dishes – with compelling stories from Gujarat coupled with delicious plant-based recipes from the region.



ADDITIONAL DETAILS

  • Contributor: Jonathan Lovekin (Photographs by)
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