Soil Health and Nutrition Management

Summarises the numerous components of soil health management including cutting-edge technologies such as genome editing, nanotechnology, and rhizospheric engineering, together with conventional techniques for preserving soil nutrients.
A major challenge for agriculture and future crop production is the deterioration in soil health and fertility. We have large areas of barren land across the globe with degraded soil which can only be made fertile by applying proper nutrition and soil health management practices. It is crucial to protect soil health in order to feed the world's ever-growing population. Healthy soil is a dynamic ecosystem containing microbes that aid in the breakdown of organic materials and minerals, increasing the availability of plant nutrients (nutrient recycling) and enhancing soil quality and crop output. Healthy soil also helps mitigate the impact of climate change by maintaining nutrients and sequestering atmospheric carbon. This book summarizes the numerous components of soil health management including cutting-edge technologies such as genome editing and rhizospheric engineering, together with conventional techniques for preserving soil nutrients.

Contributor: Naveen Chandra Joshi (Edited by), Debananda S Ningthoujam (Contributions by), Shalini Porwal (Contributions by), Jaagiriti Tyagi (Contributions by), Mukul Joshi (Contributions by), Swati Mohapatra (Contributions by), Seema Pradhan (Contributions by), Priyanka Das (Contributions by), Deepanker Yadav (Contributions by), Charu Khosla Gupta (Contributions by), Thomas Leustek (Edited by), Prashant Kumar Singh (Edited by), Arti Mishra (Contributions by), Vijayta Deepak Singh (Contributions by), Shalini Love (Contributions by), Kamlesh Choure (Contributions by), Manish Kumar Dubey (Contributions by), Sakshi Arora (Contributions by)

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