Cast-Iron Cooking
Cast-Iron Cooking
Recipes & Tips for Getting the Most out of Your Cast-Iron Cookware
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Sign in or Sign up!- Release Date: 09/08/2016
- Barcode: 9781612126760
- Genre: Non-Fiction
- Sub-Genre: Food & Drink
- Publisher: Workman Publishing

Cast-Iron Cooking
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DESCRIPTION
Recipes & Tips for Getting the Most out of Your Cast-Iron Cookware
Cast-iron cookware is making a comeback! For cooks who are intimidated or mystified by how to use these versatile, long-lasting pans, Rachael Narins provides 40 enticing recipes that showcase the benefits of cooking with cast iron.
Get the most from your cast-iron cookware with 40 fabulous recipes especially designed for cast iron, from a full English breakfast to chilaquiles, pan pizza, cheesy beer fondue, Korean fried chicken, vegetarian chili, mango curry, party nuts, two kinds of cornbread, baked apples, gingerbread — and the perfect grilled cheese sandwich! You’ll also learn how to buy the cast-iron pots and pans that are right for you and how to care for them successfully.
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