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Chemical Senses in Feeding, Belonging, and Surviving

Or, Are You Going to Eat That?

Paul A. S. Breslin
Barcode 9781108714075
Paperback

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Release Date: 25/07/2019

Genre: Society & Culture
Label: Cambridge University Press
Series: Elements in Perception
Language: English
Publisher: Cambridge University Press

Or, Are You Going to Eat That?
This Element looks at the physiological and social roles of taste and the proximal chemical senses. First, how we perceive food and people when we contact them is discussed. These perceptions help us identify what we are eating and with whom we are present and serves as an analysis of the complex scene. Second, the influence of taste in food choice, metabolism, and nutrition is considered. Next, the impact of taste and the proximal chemical senses in social interactions is examined, including social eating. Then, the role of taste and the proximal chemical senses in emotion is explored.