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The Biodynamic Farm

Karl-Ernst Osthaus

Developing a Holistic Organism

Barcode 9780863157660
Paperback

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Release Date: 23/09/2010

Genre: Technology & Engineering
Sub-Genre: Agriculture & Farming
Translator: Beate Buchinger
Label: Floris Books
Contributors: Bernard Jarman (Foreword by), Beate Buchinger (Translated by)
Language: English
Publisher: Floris Books

Developing a Holistic Organism

A practical guide to developing a healthy, balanced and sustainable farm.


Large-scale agriculture tends to view a farm as a means for producing a certain amount of grain, milk or meat. This practical book argues instead for a holistic method of farming: the farm as a living organism. This is the principle of biodynamic farming.

The author, an experienced farmer, takes a down-to-earth approach. Based on an example farm of around 60 hectares, he recommends the ideal numbers of livestock: 12 cows, 4 horses, 6 pigs, 10 sheep and 120 hens. This mix is drawn from Osthaus's deep understanding of nature, animals, agriculture and the cosmos, and from his many years of personal experience as a biodynamic farmer and teacher. The result is a healthy, balanced and sustainable farm.

This is an invaluable book for anyone considering setting up a farm, or developing their existing farm with new biodynamic methods.