Vietnam Declassified

The CIA and Counterinsurgency. Culinary Tourism is the first book to consider food as both a destination and a means for tourism. The book's contributors examine the many intersections of food, culture and tourism in public and commercial contexts, in private and domestic settings, an. Vietnam Declassified is a detailed account of the CIA's effort to help South Vietnamese authorities win the loyalty of the Vietnamese peasantry and suppress the Viet Cong. Covering the CIA engagement from 1954 to mid-1972, it provides a thorough analysis of the agency and its partners. Retired CIA operative and intelligence consultant Thomas L. Ahern Jr. is the first to comprehensively document the CIA's role in the rural pacification of South Vietnam, drawing from secret archives to which he had unrestricted access. In addition to a chronology of operations, the book explores the assumptions, political values, and cultural outlooks of not only the CIA and other U.S. government agencies, but also of the peasants, Viet Cong, and Saigon government forces competing for their loyalty. The depth of Ahern's research combined with the timely relevance of his analysis to current events in the Middle East makes this title an important addition to military literature.

Pages: 480

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