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Southeast Asia's Best Recipes

Wendy Hutton

From Bangkok to Bali [Southeast Asian Cookbook, 121 Recipes]

Barcode 9780804859004
Paperback

Original price £17.34 - Original price £17.34
Original price
£17.34
£17.34 - £17.34
Current price £17.34

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Release Date: 04/03/2025

Genre: Non-Fiction
Sub-Genre: Food & Drink
Label: Tuttle Publishing
Contributors: Charmaine Solomon (Foreword by), Masano Kawana (Photographs by)
Language: English
Publisher: Tuttle Publishing

From Bangkok to Bali [Southeast Asian Cookbook, 121 Recipes]
"A mouth-watering culinary tour of southeast Asia's most scrumptious food." —Travelife Magazine

Cook delicious and healthy dishes from Thailand, Vietnam, Malaysia, Indonesia, Cambodia, and all across the region with this easy-to-follow Southeast Asian cookbook. Few Westerners know the sensational tastes and techniques of Southeast Asian cuisine as well as Wendy Hutton. In Southeast Asia's Best Recipes, Hutton takes readers on a culinary tour of the region's most famous and best-known dishes. Hutton has spent more than four decades traveling and eating her way through Asia, collecting the best recipes—from simple country homes to elegant restaurant kitchens.

Featuring a foreword by acclaimed food writer Charmaine Solomon and tantalizing photographs by award-winning food and lifestyle photographer Masano Kawana, this essential Asian cookbook shows readers how to prepare dozens of mouthwatering dishes.

Authentic Southeast Asian recipes include:

  • Extraordinary Beef Satay
  • Thai Rice Soup with Pork
  • Vietnamese Mixed Coconut Rice
  • Lemongrass Beef with Peanuts
  • Green Curry Chicken
  • Famous Singapore Chili Crab
  • Spicy Sambal Eggplant
Southeast Asian cuisine is more popular than ever, and with Wendy Hutton as your guide, you can learn how to whip up a festival of flavors in your very own kitchen!