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Dr. Vlassara's A.G.E.-Less Diet

How Chemicals in the Foods We Eat Promote Disease, Obesity, and Aging and the Steps We Can Take to Stop it

Helen Vlassara, Sandra Woodruff, Gary E. Striker
Barcode 9780757004209
Paperback

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Availability:
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Release Date: 03/03/2017

Genre: Medicine
Label: Square One Publishers
Language: English
Publisher: Square One Publishers
Pages: 336

How Chemicals in the Foods We Eat Promote Disease, Obesity, and Aging and the Steps We Can Take to Stop it