Wild Cocktails Deck
Wild Cocktails Deck
50 Recipe Cards for Drinks Made Using Fruits, Herbs & Edible Flowers
Mixed Media Product
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Sign in or Sign up!- Release Date: 16/04/2024
- Barcode: 9781788795913
- Genre: Non-Fiction
- Sub-Genre: Food & Drink
- Publisher: Ryland Peters & Small

Wild Cocktails Deck
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DESCRIPTION
50 Recipe Cards for Drinks Made Using Fruits, Herbs & Edible Flowers This 50-card boxed set and a 64-page book provides everything you need to know to create exquisite home-grown cocktails from foraged fruits, herbs and edible flowers. This 50-card boxed set and a 64-page book provides everything you need to know to create exquisite home-grown cocktails from foraged fruits, herbs and edible flowers. Lottie Muir is the creator of the Midnight Apothecary pop-up cocktail bar, set in a roof garden in the heart of London, where she also grows many of the ingredients for her mixes. Moving from flowerbed to bar, she rustles up seasonal plant-powered cocktails, made with the harvest from her garden and from foraging trips. The book features The Cocktail Cabinet, where Lottie explains both gardening and cocktail-making basics. She tells you what botanicals you will need year-round, including edible flowers. She also introduces you to basic equipment and techniques for making infusions and syrups as well as cocktails, and suggests garnishes. Then, using the card deck, make a wide range of recipes for Garden Cocktails, Foraged Cocktails, Mocktails and Restorative Cocktails. With delicious drinks such as the gorgeous Gorse Collins, Wild Cherry Rye Manhattan and a Lavender Bee’s Knees, you will appreciate the flavours of the garden and the wild, with the kick of a cocktail.
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