{"product_id":"9781841883052-zaika","title":"Zaika","description":"\u003cmeta content=\"text\/html; charset=utf-8\" http-equiv=\"Content-Type\"\u003e\u003cp\u003e\u003cspan\u003eVegan recipes from India\u003cbr\u003e\u003cp\u003eDelicious vegan recipes celebrating the zaika or 'flavours' of Indian cooking that bring a renewed spicy excitment to plant-based food\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e\u003cb\u003eAS FEATURED ON \u003ci\u003eTHE OBSERVER \u003c\/i\u003e'20 BEST FOOD BOOKS OF 2019'\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003e'Veggies like you've never seen them before - Romy is a genius' \u003c\/b\u003eJamie Oliver\u003cbr\u003e\u003cbr\u003e\u003cb\u003e'Romy cooks with complete heart and joy - her recipes are full of flavour, comfort and story. Everyone who loves vegetables will love this' \u003c\/b\u003eMelissa Hemsley\u003cbr\u003e_________\u003cbr\u003e\u003cbr\u003e\u003cb\u003eDelicious vegan recipes celebrating the zaika or 'flavours' of Indian   cooking that bring a renewed spiced excitement to plant-based food.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eWith a foreword by the \u003ci\u003eObserver Food Monthly\u003c\/i\u003e's editor, Allan Jenkins, \u003ci\u003eZAIKA\u003c\/i\u003e celebrates the very best of Indian vegan cooking. With over 100 innovative and exciting curries, side dishes and drinks, vegan recipes have never been so inviting.\u003cbr\u003e\u003cbr\u003eInspired by her heritage, Romy Gill has expertly written a recipe collection that delivers incredible flavour and is simple to make. These dishes can be made in a hurry for a quick supper or leisurely at the weekend. Most importantly, they are a celebration of great plant-based food and a timely reminder of the benefits of a vegan diet - both for our health and our planet.\u003cbr\u003e\u003cbr\u003eFresh and original, this cookbook is a must-have for vegan and non-vegans alike.\u003cbr\u003e_________\u003cbr\u003e\u003cbr\u003e\u003cb\u003e'Romy's supreme skills as a chef are all tied into her  generosity of soul. Now she's spreading the luck in her first book - I  can't wait to cook from it' \u003c\/b\u003eSheila Dillon, BBC Radio 4\u003cbr\u003e\u003cbr\u003e\u003cb\u003e'Romy's food is bold like her personality! Incredible flavours full  of flair and zing. I'm a huge fan of Romy and her pop up are always sell  out' \u003c\/b\u003eChing He Huang\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Rarewaves","offers":[{"title":"Default Title","offer_id":31654239469665,"sku":"9781841883052","price":26.97,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0092\/7504\/8033\/files\/orig_28039650.jpg?v=1722263036","url":"https:\/\/www.rarewaves.com\/products\/9781841883052-zaika","provider":"Rarewaves.com","version":"1.0","type":"link"}