{"product_id":"9780471621768-food-and-beverage-service","title":"Food and Beverage Service","description":"\u003cmeta content=\"text\/html; charset=utf-8\" http-equiv=\"Content-Type\"\u003e\u003cp\u003e\u003cspan\u003e\"Required reading for every waiter, waitress, or maitre da hotel. clearly written, and easy to follow. \" ----Manfred F.\u003cbr\u003e\"Required reading for every waiter, waitress, or maitre dhotel  clearly written, and easy to follow \" Manfred F. Ketterer Hospitality Management Instructor The Culinary Institute of America Wiley Professional Restaurateur Guides Food and Beverage Service Customer service is the key to a restaurants success and the most important factor in establishing your reputation. The first in a series of service guides, Food and Beverage Service offers essential information on all aspects of food and beverage service for restaurant managers, owners, and personnel. Written by two of todays top experts, the guide explains: \u003cul\u003e\n\u003cli\u003eThe responsibilities and procedures of typical positionscaptains, servers, and bussers\u003c\/li\u003e\n\u003cli\u003eThe basics of food and beverage servicehow to set the table, explain the menu, sell specials, take an order and pass it to the kitchen\/bar, and more\u003c\/li\u003e\n\u003cli\u003eA wide range of professional serving techniques and service stylesincluding American, French, Russian, butler, and cafeteria\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Rarewaves","offers":[{"title":"Default Title","offer_id":40897959264353,"sku":"9780471621768","price":132.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0092\/7504\/8033\/files\/orig_27376770.jpg?v=1721723953","url":"https:\/\/www.rarewaves.com\/products\/9780471621768-food-and-beverage-service","provider":"Rarewaves.com","version":"1.0","type":"link"}